Beyond Certificate
Upon completion, download your certificate. But beyond that, this course brings essential skills for young survivalists: Equip your child to grow their own food, as vital as learning to swim, with our courses in farming and food science!
Calmness and Love towards Nature
A skill to keep your kid calm and loving towards nature.
Knowledge about Food Science
Food scientists are among the greatest careers for the future.
Healthy Food Awareness
A must-have to lead a healthy family and society in the future.
Encourages Green - Happy Minds
Explains more happiness with more green around us.
Sustainable Skills and Hobbies
Triggers sustainable skills and hobbies.
Our Courses
Discover Tailored Learning for Every Age Group
Enroll today and get your first farming certificate.
![Little Farmers Full Course [Age 5 to 15]](https://insightech.cloud/lfwebsite/public/assets/exam_vid_1/1.png)
Future Agriculturists - AI Live Session
5 Live Classes - Next on November 14
Get Your Certificate
$49
Future Agriculturists - Robotics Live Session
5 Live Classes - Next on November 14
Get Your Certificate
$49
Explore Little Farmers Academy
Why Ignite Farming Skills in Kids?
In an era of technology and urbanization, reconnecting children with nature through farming offers invaluable lessons. It nurtures their sense of responsibility, appreciation for the environment, and understanding of where food comes from.
Introduces potential career paths in agriculture and related fields:
- Food Scientist: Develops new food products and improves food safety and nutrition.
- Agricultural Engineer: Designs and develops machinery and technology for farming.
- Agricultural Scientist: Researches and develops methods to improve crop yields and quality.
- Organic Farmer: Focuses on sustainable and chemical-free farming.
- Entrepreneurs: Manages agriculture business in food production and by-products like honey, and paper production.
- Farm Manager: Oversees the daily operations of a farm.
- Environmental Consultant: Advises on managing natural resources and reducing environmental impacts.
- Farm-to-Table Chef: Uses locally sourced ingredients to create delicious dishes.